Known for its striking hue, Blue Spirulina (Phycocyanin) is rich in antioxidants, protein, essential fatty acids, vitamins B, C, E, K, iron, manganese, potassium, folate, and amino acids for improved well-being(1). Our organic Phycocyanin is vegan and sourced from pristine algae farms in Ooniyoor, Tamil Nadu.
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Boosts immunity and fortifies healthBlue Spirulina contains protein, iron, vitamins B, C, K, and E, and a comprehensive amino acid profile to help fight cell damage and support the production of healthy red blood cells and white blood cells, boosting and fortifying the body’s natural defenses.
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Improves and rejuvenates skin Rich in omegas, antioxidants, and anti-inflammatory properties, Phycocyanin, the active component, has shown to have significant benefits for skin health. It can help combat oxidative stress, detoxify, promote cellular health, and help rejuvenate and protect the skin.
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Supports gut and overall health Phycocyanin is shown to improve gut function by restoring the balance of good bacteria and improving overall nutrient absorption. Blue Spirulina’s high antioxidant and anti-inflammatory properties are shown to regulate blood sugar and cholesterol and improve muscle recovery by reducing oxidative stress and supporting detoxification.
This formula can help
- Improve immune response
- Protect the body from free radicals
- Promote healthy skin
- Improve gut-skin axis
- Regulate blood sugar and support detoxification
- Improve muscle recovery
- Boost energy
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Organic Spirulina Extract (Phycocyanin)
Derived from blue-green algae (Arthrospira platensis), Blue Spirulina is distinguished by its vibrant color, attributed to the potent antioxidant pigment-protein complex called Phycocyanin. While often mistaken for green Spirulina, it's important to note that Phycocyanin is an extract from Spirulina that has distinct properties. Known for its powerful antioxidant properties, Phycocyanin also has immunostimulant and detoxifying qualities, making it a potent remedy for various health problems. Our organic Blue Spirulina is made using non-GMO algae and through aqueous extraction to ensure no use of harmful chemicals, allowing you to experience the full spectrum of its benefits
Trehalose
Trehalose, a naturally occurring energy-producing sugar, is present in various organisms such as plants, algae, fungi, and bacteria. Renowned for its stabilizing properties, it has found extensive application in the food and pharmaceutical industry. Recent studies have unveiled additional health benefits of Trehalose, including its ability to regulate blood sugar levels. Furthermore, it demonstrates antioxidant properties by impeding the formation of free radicals, thereby reducing oxidative stress and supporting overall health.
full list: Phycocyanin from Spirulina Extract (Arthrospira platensis), Trehalose, Sodium Citrate.
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Blue Spirulina can be used in smoothies, protein shakes, tea, lattes, yogurt bowls, and more.
Recommended Usage - 1/4 tsp/0.595 g per serving, up to 1 serving a day. Up to 67 servings per container.
Store in a cool and dry place, keeping the container tightly closed. Ideally, keep refrigerated to prolong shelf life.
This product is not intended to diagnose, cure, or treat any diseases.
